Bachelor of Science in Tourism Management encompasses all facets of the hospitality and travel sectors, providing comprehensive training in areas such as travel, accommodations, and food management roles. Beyond traditional roles, it extends to employment opportunities within associations or agencies intimately engaged with tourism services. This field not only delves into the operational aspects of managing tourist facilities and services but also delves into strategic planning, marketing, and sustainability practices vital for ensuring memorable and sustainable visitor experiences.

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The objectives of the Bachelor of Science in Tourism Management program are as follows:​

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1. Deliver a thorough understanding of the intricacies within the tourism and hospitality sector, encompassing its diverse facets, trends, and operational dynamics.

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2.  Master the art of cultivating essential professional skills tailored for success in managerial positions.

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3. Elevate tourism through the promotion and implementation of sustainable practices, ensuring a harmonious balance between economic growth, environmental preservation, and cultural integrity.

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4. Cultivate a culture of entrepreneurship by nurturing essential skills tailored for launching and thriving in tourism-related ventures, empowering individuals to embark on successful business journeys within the tourism sector.

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Graduates of the BSTM program are poised to embark on diverse and rewarding career paths in: 

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• Hotel and Resort Management

• Travel Agency Operations

• Tour Guiding and Operations

• Event Planning and Management

• Destination Marketing and Management

• Cruise Line Operations

• Eco-tourism Development

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Curriculum:​​